Celebrate the start of your weekend with an evening delicious food, good wine and great company at one of our eagerly anticipated pop-up supper clubs, which always take place in a Manchester-based venue on a Friday night.
Join us for a 5-course set meal of fresh and seasonal ingredients, cooked to perfection right in front of you by chef Byron. Pair your meal with our soft or alcoholic drinks package, or BYOB – it’s up to you!
Prices vary on the menu of the week but range from £38-£45 per head including drinks or £30-35 per head for food only.
The next Supper club is….
Watch this space!